Garlic, lemon, and dill in this baked salmon recipe make the flavors go well together. It makes a tasty and healthy dinner option.
Ingredients:
- 4 salmon fillets
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 lemon, sliced
- 1 tablespoon fresh dill, chopped
- Salt and pepper to taste
Instructions:
Before you start cooking, heat the oven to 375F 190C
On a baking sheet that has been lined with parchment paper, put the salmon fillets
Put some olive oil on the salmon and then press some minced garlic on top of it
Add pepper and salt to taste
Put a slice of lemon on top of every fillet
Add chopped dill to the salmon
After the oven is hot, bake the salmon for 12 to 15 minutes, or until its fully cooked and flaky when you use a fork
Add your favorite sides and serve hot
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